by Cynthia Presser
Tucanos experienced chefs have labored over our open-flame grills to create savory catering packages that are sure to please all of your special guests so you can have free time to create memories instead of dinner.
Tucanos is proud to announce its partnership with Brazilian cook extraordinaire, Cynthia Presser.
Tucanos Unlimited Salad Festival® at each location will feature one of Cynthia’s recipes every month.
Visit CynthiaPresser.com to learn more
about Cynthia and her book.